Found in the year of 2017, Guangdong Sijiyoumei Industrial Limited Company is professionally engaged in research, development and production of high quality healthy food. The company has passed ISO9001 quality management system certification and Hazard analysis and critical control point system certification, and won the title of “National high and new technology enterprise” in Dec. 2019. Until 2020, the company has obtained 26 patents and patent applications, with total of 266 intellectual properties. The number of registered company standards of Sijiyoumei have reached 13.

Sijiyoumei established 20000㎡ of standardized manufacturing workshop, including 7000㎡ of dust proof workshop; it established the domestic full-automatic green-plum processing production line, which is among the world’s most advanced technology level, leading the industry upgrading of green plum food production, driving the upstream and downstream production value of 10 billion RMB, and build up the status of industry benchmark; the jelly production line equipment is customized by domestic first-degree factory, with the key components coming from countries such as Germany, Japan, South Korea, America and Swiss, providing solid protection for improving the product quality.

Currently, the brands under Sijiyoumei has passed authorities’ inspection from tens of countries home and abroad, including PONY、SGS、STC、CTI、NMI、TüV SüD, Germany my-lab International, Japan Food Environmental Inspection Association, Italian Milan Testing Center, Saudi SFDA, Shenzhen SMQ, United Nation Quality Detection, Mérieux NutriSciences, Harrens Huachen, National Food Quality Supervision and Inspection Center and State Entry-Exit Quarantine Bureau, selling products to many countries and regions.